Antipasti

Minestrone(v) 5.50
Traditional Italian vegetable soup.

Zuppa del giorno 5.50
Chef’s soup of the day. Please ask your server.

Parfait di pollo 8.50
Homemade chicken liver parfait served with crostini bread.

Funghi trifolati (v) 7.90
Sautéed garlic mushrooms served with garlic bread.

Mozzarella caprese (v) 7.90
Buffalo mozzarella, sliced beef tomatoes with fresh basil, extra virgin olive oil & rocket garnish.

Bruschetta con basilico (v) 7.90
Grilled Italian garlic bread with chopped tomatoes, fresh basil & extra virgin olive oil.

Misto salami e prosciutto di Parma
1 person 8.90
to share 14.90
A selection of Italian cured meat, grilled vegetables with parmesan shavings & crostini bread. Perfect for sharing.

Tartar di salmone 8.90
Smoked salmon, avocado, capers, dill mixed & served with a rocket garnish, topped with lemon oil.

Cozze alla marinara 8.90
Mussels sautéed in cream or tomato sauce with white wine, garlic & fresh parsley.

Calamari fritti 8.90
Lightly fried squid rings served with homemade lemon mayonnaise.

Parmigiana di melanzane (v) 8.90
Baked aubergines layered with Napolitano tomato sauce & parmesan cheese.

Mixed crostini 13.90
Six pieces of garlic bread with assorted toppings including: bruschetta, pâté, garlic mushrooms, Parma ham & mozzarella. Perfect for sharing.

Gamberoni siciliana 8.90
King prawns Sautéed in white wine, chilli & garlic butter.

Caesar pollo salad 8.90
Fresh lettuce with shaved parmesan, chicken & croutons drizzled in our homemade Caesar dressing.

Insalata mista (v) 7.50
Mixed salad with queen olives & extra virgin olive oil.

Pasta

Lasagna al forno 13.90
Traditional Italian egg pasta layered with beef Bolognese, béchamel sauce & mozzarella.

Cannelloni di ricotta e spinaci (v) 14.90
Homemade Italian tubes filled with ricotta & spinach topped with tomato sauce & a touch of béchamel sauce.

Spaghetti ragu 13.90
Spaghetti pasta with traditional Italian beef Bolognese sauce.

Spaghetti alla carbonara 14.90
Spaghetti with pancetta, parmesan cheese & egg yolk.

Spaghetti alla Putanesca 14.90
Spaghetti with extra virgin olive oil, garlic, anchovies, capers, chilli & olives.

Linguine al pesto genovese (v) 13.90
Fresh egg linguine pasta with original Genovese pesto, basil, parmesan & pine nuts.
Add: chicken 3.00, Italian sausage 3.00 or king prawns 4.00

Linguine al prosciutto e gamberi 14.90
Linguine with courgette, prawns & Parma ham in a fish white wine jus topped with rocket.

Linguine al frutti di mare 14.90
Linguine with mussels, prawns & calamari tossed in sun blush tomato, caper & white wine fish jus topped with rocket.

Penne all’ arrabbiata 13.90
Penne pasta tossed in a spicy Napolitano tomato sauce with garlic & fresh parsley.
Add: chicken 3.00, Italian sausage 3.00 or king prawns 4.00

Penne garibaldi 14.90
Penne pasta with chicken, broccoli & ham tossed in a creamy sauce.

Ravioli porcini (v) 14.90
Porcini Mushroom filled ravioli tossed in a creamy tomato sauce.

Risotto alla casalinga 14.90
Arborio rice cooked in a tomato sauce with chicken, mushrooms & garlic.

Risotto con gamberoni 16.90
Arborio rice cooked in a white wine sauce with king prawns & saffron.

Risotto funghi (v) 14.90
Arborio rice cooked in a creamy white wine sauce with porcini mushrooms & Grana Padano.

Secondi

Dish of the day
Please ask your server

Scaloppine lombarda 19.90
Slices of veal cooked in butter with lemon & white wine sauce or marsala. Served with roasted potatoes & seasonal vegetables.

Saltimbocca alla romana 21.90
Veal topped with Parma ham cooked in butter with sage, creamy white wine sauce & topped with mozzarella, served with roasted potatoes & seasonal vegetables.

Controfiletto alla griglia 24.90
Sirloin steak grilled to your preference served with roasted potatoes & seasonal vegetables.

Sauces of your choice 2.50
Peppercorn; Mushroom & Grain mustard or Diane.

Prime mature Scottish fillet steak (8 oz) 26.90
30 days mature Scotch fillet grilled to your preference served with roasted potatoes & seasonal vegetables.

Filetto rossini 27.90
30 days mature Scotch fillet wrapped in bacon, placed on toasted bread topped with pâté and a red wine jus. Served with roasted potatoes & seasonal vegetables.

Pollo alla griglia 18.90
Seasoned chargrilled chicken breast served on a bed of rocket with roasted potatoes & seasonal vegetables.

Pollo ripieno prosciutto e zucchini 19.90
Chicken supreme stuffed with mozzarella, Parma ham & courgette served with roasted potatoes.

Pollo alla champagne 19.90
Chicken breast cooked in champagne, cream & mushroom sauce served on a bed of Arborio rice or pasta.

Pesce

Fish of the day
Please ask your server.

Salmone al forno con limone e rosmarino 18.90
Oven baked salmon served with lemon & rosemary sauce with your choice of mixed salad or seasonal vegetables.

Filetto di branzino al timo e limone 19.90
Oven baked sea bass served in a thyme & lemon sauce with your choice of mixed salad or seasonal vegetables

Pizzas

Margherita (v) 11.90
The original Italian cheese & tomato pizza.

Romana 14.90
Ham & mushroom.

Lombarda 14.90
Bolognese sauce, Mozzarella, ham & mushrooms.

Hawaiana 14.90
Ham & pineapple.

Vegetariana (v) 14.90
Mixed peppers, mushrooms & onions.

Pollo 14.90
Chicken & mushrooms.

Napolitana 14.90
Anchovies, herbs & olives.

Pepperoni 14.90
Pepperoni & mixed peppers.

Pescatora 14.90
Prawns, Tuna & mussels.

Quattro Stagioni 14.90
Ham, mushrooms, peppers & olives.

Prosciutto e Rucola 14.90
Parma ham, rocket Parmesan shavings.

Salmone e Rucola 14.90
Smoked salmon, rocket & Parmesan shavings.

Piccante 14.90
Tomato, dried chillies, Mozzarella, spiced beef, spiced salami, Ndjua & Mascarpone.

Calzone Lombarda 14.90
Folded pizza with Bolognese sauce, mozzarella, ham & mushrooms.

Calzone Pollo 14.90
Folded pizza with chicken & onions.

Calzone Vegetali (v) 14.90
Folded pizza with mozzarella, mixed peppers, mushrooms & onions.

 

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*Food Allergies, Intolerances & Important Information*

Should you have concerns about a food allergy or intolerance please speak to our staff before you order your food or drink.

Please note 10% will be added to the final bill for parties of 8 or more people.